コース詳細
Popular Mizutaki and premium liver sashimi with fragrant kabosu! [Mizutaki Course] 7 dishes in total, 120 minutes of all-you-can-drink included... 7,000 yen
![Popular Mizutaki and premium liver sashimi with fragrant kabosu! [Mizutaki Course] 7 dishes in total, 120 minutes of all-you-can-drink included... 7,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/529aow25/41807160/h5qn_w435h435.jpg)
7000 yen(税込)
- 7品
- 2~30名
The menu includes chicken jigging hotpot, exquisite liver sashimi with a fragrant kabosu flavor, and Japanese foie gras.
コースメニュー
- Advance -
Today's appetizer
- Sashimi -
Premium kabosu-scented liver sashimi - served with Japanese foie gras
-Rich flavor spreads in one bite.The moment it melts smoothly on your tongue, you are greeted with a luxurious aftertaste reminiscent of foie gras.The aroma of kabosu gives the drink a refreshing aftertaste.
- Fried food -
Chicken Namba
・Chicken Nanban made with only thigh meat
-Nabe-
·Cooked in water
- Pottery -
Lava-grilled Mitsuse chicken
Enjoy it with our homemade sauce and black rock salt, which is rich in natural minerals and has a sulfurous aroma.
- Medium plate -
Tamagoyaki (Japanese omelet) with thickened sweet bean paste
・A dish of tamagoyaki (rolled omelet) made with carefully selected eggs and coated with a secret Japanese-style dashi sauce.
- Rice dishes -
Nabe finale
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 23:00 the day before your visit
2025/11/05 更新

